The water mold cucurbit downy mildew affects cucurbits (vine crops in the squash family) in South Carolina every year, especially in summer and fall. Downy mildew spreads quickly on cucumber, cantaloupe, and watermelon. Prevention before it appears, and prompt action afterward, are needed to manage this aggressive pathogen.
Symptoms and Signs
Leaf spots on cucumber (figure 1) or cantaloupe start as pale green to yellow, angular spots that turn brown. Leaf spots on squash and pumpkin (figure 2) are small, bright yellow flecks across the leaf surface that enlarge and turn brown. Symptoms on watermelon are quite variable. Sometimes spots are small and yellow (figure 3), and in other cases, they are up to one-half inch wide, irregular, and brown. Brownish-purple spores are found in patches on the bottom of infected leaves in the early morning (figure 4).
There are two strains of cucurbit downy mildew, strain 1 (old) and strain 2 (new). Strain 2 attacks cucumber, cantaloupe, and honeydew and is sometimes called the cucumber strain. Strain 1 attacks watermelon, pumpkin, squashes, cucumber, and melons. Because it is the only strain that attacks squash, it is sometimes called the squash strain.
How Cucurbit Downy Mildew Spreads
Cucurbit downy mildew survives over winter on crops growing in southern Florida and Texas where cucurbits do not freeze. In the spring, wind blows downy mildew spores northward from the South. Spores move farthest and fastest during cloudy, windy weather and can be blown over 600 miles in 48 hours! Cucurbit downy mildew can also be spread through diseased transplants.
Outbreaks of cucurbit downy mildew are most likely to occur during mild, wet weather. Rainwater washes spores out of the air onto leaves. Rain, dew, or fog makes infection likely. After infection, downy mildew will continue to spread, even in dry weather, if temperatures stay above 60°F.
The Cucurbit Downy Mildew Forecast map shows where downy mildew has been reported in the current year. The site also predicts where spores will spread from known sources and where weather will be favorable for a new outbreak in the next 48-72 hours.
Cultural Practices to Limit Cucurbit Downy Mildew
To avoid downy mildew
- Plant cucurbits as early as possible. This disease is a greater threat to summer and fall crops than to spring crops.
- Choose cucumber varieties with resistance to downy mildew; see the Southeastern U.S. Vegetable Crop Handbook.1 Downy mildew will develop slower on partially resistant varieties than on susceptible varieties. ‘Bristol’ is a new slicer with partial resistance.
- Summer squash, zucc hini, and acorn squash tolerate some downy mildew. They still produce marketable fruit when they have downy mildew, so they do not need to be sprayed as often or with “high-end” fungicides, and protectant fungicides might be enough.
Trellising does not help manage downy mildew.
Spraying for Cucurbit Downy Mildew
Fungicides are necessary to manage downy mildew on cucumber, melons, watermelon, pumpkin, and butternut squash.
- Along the coast of South Carolina, cucurbit downy mildew usually shows up after May 1. In the Midlands and Upstate, downy mildew usually appears after June 1. A preventive spray program with chlorothalonil or mancozeb will give you a head start before downy mildew spores blow into the area.
- Check the Cucurbit Downy Mildew Forecast map. Start spraying downy mildew-specific fungicides (table 1) when downy mildew is found in or near your state.
- Once the first spray is applied, continue spraying on a 7-day schedule.
- Cucurbit leaves form a very dense canopy. High pressure (at least 75 psi) and high volume (seventy-five or more gallons of water/acre) are needed once vines touch.
- Apply fungicides before a predicted rain rather than after it rains. To stick and work, fungicides must be dry on the leaves before rain starts.
Table 1. Fungicides recommended to prevent and manage cucurbit downy mildew.
Program 1: Prevent
(Before symptoms appear)
|Program 2: Manage
(After symptoms appear)
|Tank mix with protectant*|
|Cucumber, cantaloupe||chlorothalonil, mancozeb, Zampro, Elumin||Orondis Opti, Omega*, Gavel||Ranman|
|Watermelon, pumpkin, squash||chlorothalonil, mancozeb, Zampro, Elumin||Orondis Opti, Orondis Ultra, Ranman, Gavel||Revus|
* Note 30-day pre-harvest interval on cantaloupe and 7-day pre-harvest interval on cucumber with Omega.
Use program 1 in table 1 to prevent downy mildew.
Once downy mildew has been found in a field, use different fungicides to manage the disease. Spray at least two of the fungicides in program 2 (table 1) in rotation with each other. Rates and other details are in the Southeastern U.S. Vegetable Crop Handbook.1
Rotate fungicides to reduce the risk of fungicide resistance. Tank mixing fungicides specific for downy mildew with protectant fungicides also helps prevent fungicide resistance. Do not rotate Gavel with Elumin as both fungicides are in Fungicide Resistance Action Committee (FRAC) Group 22.
In most parts of the US, both strains of cucurbit downy mildew are resistant to Ridomil, Forum, and FRAC Group 11 fungicides (Cabrio, Quadris, Flint, Pristine, and Reason). Presidio, Previcur Flex, Tanos, and Curzate may not always work, so these fungicides are not recommended against cucurbit downy mildew in South Carolina.
Orondis Ultra is not recommended on cucumber or melons, because strain 2 is insensitive to the Revus component of the product (table 2). Do not use Orondis Gold to manage downy mildew. Do not rotate Orondis products with each other. Although the Orondis label allows two back-to-back applications, Orondis products should be rotated weekly with a different fungicide recommended for downy mildew to lower the risk of resistance developing.
Table 2. Special notes about Foliar Orondis products.
|Cucumber, Cantaloupe, Honeydew||Watermelon, Pumpkin, Squashes|
(Orondis + Bravo)
(Orondis + Revus)
|DO NOT USE||√|
In organic production, fixed copper fungicides help to prevent cucurbit downy mildew, but only if they are applied before infection.
- Kemble JM, senior editor. Meadows IM, Jennings KM, Walgenbach JF, editors. Vegetable crop handbook for the southeastern US. Willoughby (OH): MeisterMedia Worldwide. 2020. www.vegcrophandbook.com.
Keinath AP. Utility of a cucumber plant bioassay to assess fungicide efficacy against Pseudoperonospora cubensis. Plant Dis. 2016.100:2. doi:10.1094/PDIS-05-15-0499-RE.
Keinath AP, Miller SA, Smart CD. Response of Pseudoperonospora cubensis to preventative fungicide applications varies by state and year. Plant Health Progress. 2019 20:3. doi:10.1094/PHP-04-19-0028-RS.
Keinath AP. Integrated management of downy mildew on slicing cucumber with fungicides and host resistance but not trellising. Plant Dis. 2019.103:10. doi.org/10.1094/PDIS-02-19-0323-REThomas A. Carbone I, Lebeda, A, Ojiambo P. Virulence structure within populations of Pseudoperonospora cubensis in the United States. Phytopathology. 2017 107:6. doi:10.1094/PHYTO-07-16-0277-R.
Keinath AP, Miller G. Watermelon fungicide guide for 2020. Clemson (SC): Clemson Cooperative Extension, Land-Grant Press by Clemson Extension; 2020. LGP 1001. http://lgpress.clemson.edu/publication/watermelon-fungicide-guide.
Keinath AP, Rennberger G. Powdery mildew on watermelon. Clemson (SC): Clemson Cooperative Extension, Land-Grant Press by Clemson Extension; 2020. LGP 1019. http://lgpress.clemson.edu/publication/powdery-mildew-on-watermelon.